Schlaue neue Welt - Das KI-Wettrennen

Made by Machine: When AI Met the Archive

Dr Hannah Fry and a virtual host present a new way of making television, as the BBC uses artificial intelligence to delve into the treasures of the BBC Archive.

Food for Profit

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.

Intensif

Your Face is Ours: The Dangers of Facial Recognition Software

New York-based tech company Clearview AI is working to identify and compile the faces of every human being on the planet. The firm claims that its database will serve as a force for good, helping to solve crimes and prevent espionage. But what if Clearview AI’s powerful facial recognition software, that could potentially be used for mass surveillance and profiling, fell into the wrong hands? What if it already has?

Moon: The Battles of Space

July 20, 1969. Apollo 11 lands on the surface of the Moon. Such a feat was apparently performed to the greater glory of all mankind, but actually it marked the end of the space race disputed by the two great superpowers of the time in their eagerness to arrive before and the beginning of the spread of the Cold War into space. Nowadays, the struggle continues, but the main competitors and their purposes are others.

Voyager: Never Ending Journey

The show tells a thrilling story of the most remarkable space mission in human history.

Theatre of Life

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.

Platónico, platónica

Origins of a Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Clarissa & the King's Cookbook

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

The Search for General Tso

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

Almost Human

The filmmaker Jeppe Rønde has invited 10 of the world's foremost researchers - and a robot! - to rethink our relationship with technology and its dilemmas from the outside. Philosophers, anthropologists, archaeologists and programmers show us through their thought experiments that our relationship with technology is just as much about our relationship with ourselves.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

中东大宝荐：迦南孤儿

Triangle des Bermudes : L'Énigme révélée